The Taylor Pro Stainless Steel Leave-In Meat Thermometer allows you to cook meat, poultry and fish just the way you like it. Place the stainless steel probe of the thermometer into your food and monitor it's core temperature as it cooks or roasts. The face of this meat thermometer also features a doneness guide showing the ideal temperatures to cook beef, pork and fish. The dial displays temperature settings in °C and °F from 50°C to 90°C (120°F to 200°F).